Morning foods can be referred to as the most important meal of the day as it provides energy, essential vitamins needed for the daily activities, and boost brainpower to improve efficiency. It is not enough to eat a variety of any food as morning foods. 1st we should know the meaning of Breakfast.
Biryani is also called biriani chicken. It is a South Asian rice dish with the origin from the Indian subcontinent. Everyone loves biryani because it is deliciously flavourful and conquers the heart of the most demanding gastronomes. The process of cooking biryani rice enables the aromas to infuse in the rice grains, which makes every bite blissful.
This dish is common among the Swahili community in Kenya.The cuisine is also meat based and special emphasis is given to finding the right kinds of rice, spices, meat and herbs.It is simply steamed rice eaten with biryani stew.
Biryani is a spicy rice dish that is originally from India.Chicken biryani is one variation of the dish.
Biryani is a mixed rice dish that originated from the Muslims of the Indian Subcontinent.It's ingredients include spices, rice, meat, and some additions such as eggs and potatoes in certain regions.Biryani is popular in the Indian Subcontinent and it's diaspora.
Zanzibar has been well known for its best use of food spices that legends and lore will praise.There is a lot of things to love if you get to Zanzibar, Its crystal waters, sandy beaches, amazing wildlife, and diverse culture all make Zanzibar a beautiful little heaven you might consider to
Biryani stew is a Swahili meal usually made with heavily spiced meat to produce a rich tasty meal,it is usually prepared during occasions such as wedding. It is always accompanied by biryani rice at either lunch time or dinner. Ingredients 1 kg beef 8 red skinned onions 9 large ripe potatoes 10 Irish potatoes 1 cup tomato paste A bunch of fresh coriander ( dhania) Vegetable cooking oil Green capsicum Ginger Garlic ,whole Salt to taste Pilau masala A cup of fermented milk( maziwa mala) 2 g turmeric p
A middle aged man who works as a waitress at the Biryani cafe at the Diamonds plaza in Parklands have been arrested for attempting to kill his boss. The two are said to have had a disagreement before the worker took a kitchen knife and stabbed his boss on the neck. The police have arrested the suspect and he is already being taken to the police station while his boss is being rushed to the hospital for emergency medical care. The work at the eatery have come to a stand still now that the place is full of blood
Quite a number of times we have enjoyed a scrumptious meal of rice.Rice is a cereal grain and a staple food mostly consumed in Africa and Asia. Biryani is therefore a mixed rice dish that originates from the Indian culture and it has quite a number of ways to prepare depending on one's liking. Ingredients .Beef .Garlic paste .Ginger paste .Tumeric powder .Paprika .Onions .Tomatoes .Fresh plain yoghurt .Garam masala .Tomato paste .Cooking oil .Rice .Water .Salt .Whole pilau masala mix Method: Place your whole
Biryani is staple to the coastal people. Muslims especially like to prepare this during festivals like Ramadhan. This is how to make one with chicken Ingredients Chicken, basmati rice, spices (garam, turmeric or masala, garlic ginger paste, black pepper, cloves cayenne, mint, coriander), salt, ghee, onions, plain yogurt or curd
Here are hilarious rules to observe this December when you visit Mombasa and the commonly used terms
Dear Kenyans (Sana sana Nairobians) who will be coming down to Mombasa for the December holidays: 1. We people who live in Mombasa live in houses. Our homes. We don't sleep in hotels so stops asking us which are the best hotels in town.Imagine you can Google 'Hotels in Mombasa' but we can refer you to a few holiday homes and villa owners who do short term rental. 2. If you happen to be looking for transportation, numbers ofJamboJet, Modern coast, Mash, Dreamline are also on Websites. 3. Unless you are really
Chicken biriyani Step 1 Ingredients:2 lbs chicken (cut into pieces) 1 tbsp garlic and ginger paste Salt to taste Water (cover the chicken half way with water)Method: In a pot add all the ingredients and bring to boil. Once it comes to a boil, remove from heat.
In the entire world, only a few people know that this dish has got no translation into an English name.
Digo people are among the Mijikenda community which is along the coast of Kenya. Most people have been marrying ladies from this tribe due to the following qualities they possess which are very unique. 1. Best in cooking Ladies from this community are taught how to cook since they were young. You will find a child in class four but she can cook biryani, a rice which is valued more by coastal people. Cooking biryian needs an expert since it has a formula to follow which is very complicating. Children a taught
Biryani is one of the most delicious meals introduced to Kenya by Indians. It's considered a luxurious treat in parties and occasions. ingredients. chicken pieces 3 tablespoon of plain yoghurt 1 and a half tablespoon of ginger garlic paste 1 tablespoon of biryani masala Half teas spoon salt 1 teaspoon of red chill powder half tablespoon of ground Tumeric 1 Tablespoon of lemon juice(optional) Preparation. 1.Put the chicken pieces on a large bowl then add all of the above ingredients. 2.Mix everything well then
Lovers of traditional Kenyan Coastal cuisine love the delicacy that is Biryani. This Chicken Biryani recipe is your passport to instant popularity! Your culinary skills are bound to be a hit among friends and family. INGREDIENTS 1 whole Chicken (Skin off and cut into 8 pieces) 5 whole tomatoes (chopped) 6 onions Sliced (Deep fried until golden and crispy) 1 chilli (Chopped) 3 tbsp tomato paste 1–2 tbsp Cumin (ground) 1 tbsp sugar 1 tsp cinnamon (ground) 1/4 tsp cloves (ground) 1 tsp cardamom (ground) 1 tsp
INGREDIENTS 1. 0.5 KG chicken 2. 1 tablespoon oil 3. 1 small red onion 4. 1 teaspoons garlic paste 5.1 teaspoons ginger paste 6. 1 tomato chopped finely 7.1∕3 cup yogurt 8.1/2 teaspoon chili powder 9.1 teaspoon garam masala 10.1 teaspoons salt 11.black pepper in grinder 12. 2 tablespoons fresh dania/coriander/cilantro stalks (The leaves will be used to garnish after cooking) 13.2 cups basmati rice 14. 3 cups water To Marinate Chicken 1.Season the chicken with salt, black pepper and chili powder before cooking,
Biryani is a mixed rice dish with its origins among the Muslims of Indian subcontinent. Notice Feel free to add, alter or remove an ingredient based on your best judgement and its availability. Ingredients ✔ 0.5 KG chicken ✔ 1 tablespoon oil ✔ 1 small red onion ✔ 1 teaspoons garlic paste ✔ 1 teaspoons ginger paste ✔ 1 tomato chopped finely ✔ 1∕3 cup yogurt ✔ 1/2 teaspoon chili powder ✔ 1 teaspoon garam masala ✔ 1 teaspoons salt ✔ black pepper in grinder ✔ 2 tablespoons fresh dania/coriander/cilantro
If one has been to coast, they must have heard about this meal. Others have been lucky to even taste it. Believe me, it is delicious. For the enthusiasts, preparing it by themselves is one of the goals. Let us look at the steps on how biryani can be prepared. You will need to have rice, chicken, stock cubes, orange food colouring, bay leaf, cinnamon, green cardamom pods, thyme, cooking oil and salt. The first step is preparing the rice. Wash it well and then you can soak it before starting cooking. Make sure
Biryani is a meal of mixed rice dish with its origins believed to be from among the Muslims of India. It can be compared to mixing a curry, later combining it with semi-cooked rice separately while others might take biryani to be Swahili pilau but that's not the truth. Did you know that biryani is best to take when hot?Yeah, it's best when hot, biryani can be made using either meat with eggs or potatoes plus Indian spices. Biryani is derived from a Persian name Birian which means fried before cooking. Well this