In Kenya, there is a high demand for agricultural products with short maturity period. Some of the agricultural products with short maturity periods that are in high demand in Kenya include:
1. Tomatoes: Tomatoes take about 75-90 days to mature and are in high demand in Kenya because they are used in many dishes and are a key ingredient in many household meals.
2. Onions: Onions take about 90-100 days to mature and are in high demand in Kenya because they are used in many dishes and are a key ingredient in many household meals.
3. Spinach: Spinach takes about 30-45 days to mature and is in high demand in Kenya because it is a source of vital nutrients and is a key ingredient in many traditional Kenyan dishes.
4. Kale: Kale takes about 55-75 days to mature and is in high demand in Kenya because it is a source of vital nutrients and is a key ingredient in many traditional Kenyan dishes.
5. Cabbages: Cabbages take about 60-120 days to mature and are in high demand in Kenya because they are used in many dishes and are a key ingredient in many household meals.
Kenyan farmers who plant these crops can enjoy fast returns on their investment.
Content created and supplied by: Katasinick (via Opera News )
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