Skin lightening is very important if you want to obtain a light skin.
Below is a step by step procedure on how to do so using potato juice.
Step 1: Peel and cut one potato into small pieces.
Step 2: Rub the potato pieces on the regions you wish to lighten, allowing the juice to penetrate the skin.
Step 3: Let it sit for 20 minutes before rinsing it off with lukewarm water.
You can shred a potato, squeeze off the juice, and apply it to the affected area using a cotton pad as an alternate to the above mentioned technique.
Potato juice has the ability to lighten skin without harming it.
Potatoes, which are high in Vitamin C and antioxidants, work as a light bleaching agent while also removing dead skin cells from the skin.
For best results, refrigerate the juice in the refrigerator for up to four days and apply the mask overnight.
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